Thai Red Curry Paste

A little effort is required in purchasing all of the items you need to make this paste, but it is worth it.  Once you have this in the fridge, you can add it to curry dishes without much else and have a very flavourful meal. 

Tip - Use gloves when handling the hot peppers to save your hands from stinging for hours

http://www.recipecommunity.com.au/basics-recipes/thai-red-curry-paste/221023

 

Jo's Best Ever Butter Chicken with Cauliflower Rice

This recipe is one for the books! It is very easy to make, and requires little preparation.  I've made it 4 times in the last 5 weeks.

http://www.quirkycooking.com.au/2015/11/my-best-butter-chicken-ever/

Cleaning Tips

These are great tips from ThermoFUN on how to give your bowl a deep clean:

http://thermofun.com/thermofun-techie-tuesday-tips-cleaning-bowl/